Finding Raw Milk Cheese
for some, this is a healthy alternative to cheese made with pasteurized milk because raw milk cheese has not been heated (pasteurized), therefore, the raw milk cheese is believed to be healthier than pasteurized milk cheese because many of the enzymes, vitamins, minerals and probiotics are preserved in raw milk cheese, providing more nutrients.
We support our caterers who support local sustainable agriculture by purchasing local raw-milk dairy fresh from local family-run dairies in Southern California, as well as local dairies in Northern California.
LA Wine Expert "RG"
Life is better with Catering because improves our lives.